VERFÜGBARKEIT PRÜFEN

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BUCHEN

A'la Carte Menu

A'la Carte Menu

 

 

 

STARTERS 
Caesar salad with roasted chicken breast    1 950 HUF
Grilled cheese on salad bed with radicchio   1 950 HUF
SOUPS 
Hen soup in Újházy style      950 HUF
Daily cream soup      950 HUF
Palóc soup (with beef, vegetables and a lot of green beans)      950 HUF
Goulash soup   1 250 HUF
MAIN DISHES 
Spinach ricotta ravioli (with original Italian pasta)   2 150 HUF
Roasted lemon-honey-mustard turkey breast with fresh salad   2 550 HUF
Roasted chicken breast with pesto salad and rice   2 550 HUF
Rose duck breast slices on a bed of fresh salad   3 250 HUF
Beef stew with red wine, egg barley and cabbage salad    2 850 HUF
Roasted meat selection with barbeque sauce and jasmin rice   2 850 HUF
Fried pork medallions with french fries and pickles   3 250 HUF
Shrimp in garlic cream sauce and tagliatelle with basil   3 550 HUF
DESSERTS 
Cottage cheese fritters with fruit      950 HUF
Sponge cake Somló style      950 HUF
Kaiserschmarrn      950 HUF
Tiramisu   1 050 HUF
Créme brulée   1 050 HUF
  
MENU OFFERS 
HUNGARIAN MENU   4 500 HUF
Hen soup in Újházy style 
Beef stew with red wine, egg barley and cabbage salad  
Sponge cake Somló style 
  
HABSBURG MENU   4 900 HUF
Goulash soup 
Fried pork medallions with french fries and pickles 
Kaiserschmarrn